Development & optimisation of trend productsDevelopment & optimisation of trend products
DISTINGUISHED BY
25 YEARS OF EXPERTISE
The M FOOD GROUP® is a driver of innovation in the food industry. We develop customised product solutions that not only meet today’s requirements but, above all, shape tomorrow’s trends. Our goal is to advance the food industry through innovation and technology.
To do so, we rely on our many years of expertise, cutting-edge technology and a profound understanding of our customers’ needs. Together with you and our partners, we create solutions that ensure long-term market success in this dynamic industry.
WE DEVELOP
TREND PRODUCTS
Our team of developers, researchers and application engineers supports you from conception to market-ready trend product – all from a single source, always customer-centric and with a clear focus on innovation and efficiency.
- Customised product development according to your needs
- From conception to market-ready product
- Support for scaling-up
FAMILY BUSINESS
The M FOOD GROUP® can look back on 25 years of experience as a producer of naturally refined foods. We can actively support our customers from conception to market-ready product as few other companies can.
Our customers value this holistic approach and we remain committed to this philosophy.
Gregor Scheffer
Founder and CEO
Dominik Scheffer
Partner and CSO
WE FOCUS ON THE SUCCESS
STORY OF OUR CUSTOMERS
AND PARTNERS WITH
INDIVIDUAL SOLUTIONS.
CULTURES TASTE
TECHNOLOGY
Perfect texture, full flavour, maximum efficiency – our product solutions take your products to the next level. We use our in-depth food technology expertise to develop product solutions that combine functionality, enjoyment and sustainability.
Whether it’s clean label, plant-based alternatives or shelf-life systems, our solutions make a difference. Let’s shape the future of food together!
REIMAGINING FOOD SAFETY –
PROTECTION THAT WORKS!
Food safety is the foundation of trust – among consumers, retailers and producers. We understand the challenges the industry faces and offer customised solutions to reliably protect your products. Our expertise ranges from high-performance conservation agents to preserve freshness to protective cultures that specifically combat spoilage and process optimisation measures to minimise contamination risks. Every product deserves the best possible safety – we deliver the requisite technology.
With us, your food stays fresher for longer, microbiologically stable and meets the highest standards. Protect what matters – with innovative solutions for maximum safety.
